Hake Loins in Broa (Portuguese Cornbread) Crust – Serves 2

18,50 €

Available on backorder

Approx. 450 grams

Weight0,60 kg
Ingredients

Grain, COD, Grelos (Turnip Greens), WHEAT flour, Yeast,
Onion, Olive oil, Garlic, and Salt.

Preparation

Thaw beforehand (if frozen). Bake in an oven preheated to 180º until golden brown, about 10–15 minutes.

Nutritional Information per 100 g

per 100 grams:

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