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Hake Loins in Broa (Portuguese Cornbread) Crust – Serves 2
18,50 €
Available on backorder
Approx. 450 grams
| Weight | 0,60 kg |
|---|---|
| Ingredients | Grain, COD, Grelos (Turnip Greens), WHEAT flour, Yeast, |
| Preparation | Thaw beforehand (if frozen). Bake in an oven preheated to 180º until golden brown, about 10–15 minutes. |
| Nutritional Information per 100 g | per 100 grams: |
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